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Sous Vide

1 reply

Notverygirly · 15/05/2015 07:09

New birthday pressie from DH has arrived. Very excited.
It is a clamp on Anova unit from the U.S. so it can attach to any vessel.
However- what to cook other thank hunks of steak and boiled eggs?
Any recipie ideas?
I need to make sure I use it regularly otherwise it will be another piece of kitchen equipment left languishing in my draws like everything I ever got from those home selling parties
Thank you

OP posts:
BarkisIsWilling · 15/05/2015 23:18

Have you looked at Heston's website yet?

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