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Original poster

Roast leg of lamb..help!

4 replies

MummyBtothree · 04/04/2015 21:13

What gas mark & how long ladies? thanks x

OP posts:
Ihavenobrain · 05/04/2015 13:41

Depends on the size and what your oven is like

Phantomquartz · 05/04/2015 13:55

www.stourhead.com/shop/roasting.html use this online calculator...

Theoldcauliflower · 05/04/2015 13:56

I'm doing mine (it's quite big) on 140 for 5hours so it falls off the bone

CressidaCrisis · 05/04/2015 16:06

I was just about to post the same thread title (but I googled cooking times).

Does it have to go on a rack or straight in the roasting tin? Easter Confused

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