Any Good Food mag subscribers get their Xmas edition?

[BettyFocker]

Got mine today!

Not as good as last year's IMO but there's loads of freeze ahead recipes and alternatives to the usual Christmas pudding and mince pies. For those who have their copy, what are you going to make? The spiced stollen plait looks good!

I got mine but haven't managed to read it yet!

Yep. And I love it, I am half thinking of making the desert on the front cover but that will mean buying the hemisphere tins that will probably never get used again!

I do think a lot of the Christmas stuff is just rehashed but to be honest there's not much more you can do with what is essentially a roast dinner.

I always think that Christmas lunch. is just a roast dinner with sausages wrapped in bacon... I would rather have different sorts of easy recipes to feed all the guests that we suddenly get around Christmas...

Yeah it is pretty much a glorified roast dinner but the magazines make me wants to bake and cook a million things we won't eat because it all looks so delicious and festive!

This is the only one I buy. I shall get it tomorrow!