I like the vegetarian kofta curry that my local Indian takeaway make. Now as I don't get a takeaway all that often it'd be great if I could recreate it at home. It's described in the menu as:
"Our signature handmade vegetable bhajias, simmered in cream, cracked black pepper, cashew nuts, mustard seeds, coconut and fresh coriander."
bombaypantry.com/takeaway-menu/
And I've no clue what's in the vegetable bhajias!!!! So if anyone has a decent recipe I'd be delighted to try it put!!!!