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What can I do with a veritable glut of brown sugar

8 replies

Twiglett · 22/08/2006 13:38

dark brown
light brown
muscovado
demerara

not gingerbread men though

suggestions?

OP posts:
JessaJam · 22/08/2006 13:39

toffee?

WigWamBam · 22/08/2006 13:39

Creme brulee
Creme caramel

suejonez · 22/08/2006 13:40

fudge

pointydog · 22/08/2006 14:45

muscovado great in date & walnut cake.

pointydog · 22/08/2006 14:46

...with some demarara sprinkled on top before baking.

suzywong · 22/08/2006 14:52

ohhello
I thought you'd flounced twig

do everything with it
just use it in place of white, delicious pancakes, fairy cakes

sprinkle the muscovado on your breakfast porridge and yogurt

How the hell did you get a glut of it? Was it all your shoplifter could fit in her tights at Waitrose this week?

suejonez · 22/08/2006 14:53

post to me, I will liberate it for you...

sunchowder · 22/08/2006 14:55

fresh strawberries, sliced with brown sugar and lemon...ahhhh...

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