My rice is dull, dull, dull! As such, I don't usually like it and go for pasta / potato dishes instead. However, I am keen for tips on how to jazz it up and also make it more of a meal with veggies in it.
I was inspired by enchiladas and thinking, hmmm, some kind of flavoured rice with onions and peppers would go nicely here but no idea where to start - can I bung the veg in with rice and water to cook (worried that would still be bland..) or add seasoning of some sort to the water.... Or just fry off veg then fry all together with seasonings (which ones?!) once rice is cooked
Totally clueless and looking for inspiration please!