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Help! Have a pile of defrosted pollock portions to use

5 replies

zookeeper · 02/03/2014 10:20

....and no idea what to do with them, not much money, and three hungry dcs who will be looking for lunch in a couple of hours. Ideas/ inspiration please!

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juneybean · 02/03/2014 10:21

Fishcakes?

Curry?

ouryve · 02/03/2014 10:22

Make a cheese sauce, pour it over and bake them?

Gileswithachainsaw · 02/03/2014 10:23

Bread them and fry? Fish and chips? With peas

AndHarry · 02/03/2014 10:25

It depends what else you have in but you could steam them with some ginger, garlic, chili, soy sauce & lime or lemon juice.

Or make breadcrumbs with a tsp of paprika and coat them before baking. Dip in beaten egg, then flour, then breadcrumbs.

Or line up on a baking tray, put a dash of lime/lemon/orange juice on each one, top with sunflower seeds and grated Cheddar and bake.

zookeeper · 02/03/2014 10:49

Thank you everyone, Great ideas. I'll try the fishcakes x

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