Freeze, defrost, cook, re-freeze?

[flyingwidow]

Hi- quick question...
I took a delivery of lots of pieces of fish yesterday.
I've packed them all safely into the freezer.
If I now take them out, defrost and make into fish pies- could I safely refreeze them? (For home consumption only!!)

If the fish you put in the freezer was uncooked you'll be fine!

yep.. ^^

Yes... Uncooked! I'm pleased as want to do some bulk cooking but just not today!

Yes, you can freeze from raw, and then from cooked. What you mustn't do is re-freeze in the same state. So you mustn't, e.g. make pie and freeze, defrost, not use it for some reason and re-freeze.