Can I whip the cream topping in advance?

[msrisotto]

Am making a dessert for family Xmas meal on Boxing Day, I will be staying at my sisters house and it would be easier if I could make the pudding including the whipped cream topping tomorrow morning, if kept in the fridge will the cream be ok the day after tomorrow?

I wouldn't do it so long in advance, it never tastes fresh enough for me and it looses it's fluffiness too. It won't go off though, so if you don't have any choice then do it.

Thanks, I thought so, I'll have to just use her kitchen, I'm sure it'll be very busy with her making lunch but ill have to really.