What can I do with four chicken legs for tonights tea?

[StarryEyedMama]

I've got four chicken legs in the fridge and lacking in inspiration - anyone got any nice ideas/recipes?

Get a ring of chorizo, chop it into 2cm pieces, add it to the chicken legs with sliced red, green and yellow peppers (one of each) and halved shallots/quartered red onions. Put in oven for 45mins,adding 200ml white wine half way through. Serve with salad and crusty bread?

I'm doing a chicken casserole which is basically chopped any combo of carrots/sweet pot/butternut squash/baby pots/shallots/red onion (whichever of these you can find really) in a roasting tin with the browned chicken and some garlic cloves. Pour over 1 pint of chicken stock, a good glug of balsamic vinegar and squeeze in a lemon if you have one. Season then in the oven at 180 for 1hr 15.

This is from Aggie McKenzies Family Cookbook, which has given me a few new recipes for my 'standards' list!