I've a fridge full of vegetables and not a clue what to do with them all

[MrsGeologist]

I've been meaning to cut back on the meat we eat and today I went and bought a truck load of veg. I've come home and realised that I'm not sure what I will cook with them all.
The only solid meal ideas I have, are: peppers stuffed with beans
Carrot and coriander soup
Spicy parsnip soup
Some mushrooms dish (stroganoff maybe)
any vegetable laden recipe idea are welcome, I probably have the vegetables for it.
Thanks :)

Roast them and serve in plate sized Yorkshire puddings (made in cake tins)

Veg lasagne? Veg chilli? Pasta sauces?

Vegetable tagine with couscous?

Thanks, I do have a tagine and a "bung it all in and see what happens" approach suits me down to the ground.

RATATOUILLE!
Yum.
veggie korma, that takes a chuck veg in and see what happens approach :)

Wait for them to go mouldy and then throw them away? obviously I would never do that. Oh no.

moroccan Veggie tagine:
www.cookingwithalia.com/index.php?option=com_zoo&task=item&item_id=62&Itemid=110

Sprinkle with fresh coriander and chopped preserved lemons before serving

Tian provencal is yummy
link

You can steam and freeze fresh veg for later use in soups, stews, mash, fritatas etc

That tian Provençal looks great, thanks