Gluten free mother in-law

[kisamama]

...arriving this weekend for a month. She also needs foods to be quite "saucy" (ie not dry) and not spicy. Any suggestions for meat/veg sauces that are good with rice, baking (cakes, biscuits etc) and any other brilliant ideas gratefully received.

Peanut Butter cookies

Ingredients

1 cup of peanut butter

1 cup of soft brown sugar

1 large egg

Mix, scoop spoonfuls of the mixture on a baking tray and flatten, then cook for 12-15 mins

There is a whole load here ... www.themoiderer.com/blog/2011/09/gluten-free-recipes.html

kisamama, have a look in supremarkets as you can find gluten free pasta and noddles which may giver her some more variety.

Thanks v much for these!

I eat gluten free. All meat and veg are fine as long as you use cornflour to thicken sauces and not normal flour. Don't buy ready made sauces as they often have flour in.

Buy Genius Bread from the gluten free section of a supermarket. Its quite good if fresh.

Doves farm do good gluten free pasta which tastes fine and is available in big Sainsbury supermarkets and online.

Puddings/cakes are more tricky but if she can tolerate lactose (ie milk sugar) then something like a Pavlova with cream and fresh fruit is good for the whole family.