and...
how would you prepare the chops?
im up for anything, i have 8 chops, for 9 people but one is a baby.
i was thinking maybe rice and bernaise sauce??? would that taste good together, help me with sauce ideas. :)
my guests are here in 2.5 hours.
so any suggestions are open, ps i will still have to run to the shop for dessert so i can pick up some extra things.
HELP :)