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toad in the hole - can i make the batter in advance

3 replies

stegasaurus · 15/01/2012 21:50

Tomorrow I am cooking for my in-laws. Eeek!
There are a lot of time constraints around the timing of dinner, and I just noticed that the recipe says it takes 50mins. Is it ok to make the batter up earlier in the day, put it in the fridge and leave until I am ready to use it?

OP posts:
TheArmadillo · 15/01/2012 21:51

yep, its fine - some people think it makes the batter better even, though I personally think it makes no difference.

marblerye · 15/01/2012 21:51

yes. It doesn't take 50 mins to make toad in the hole though.

stegasaurus · 16/01/2012 08:34

Thank you.

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