So I have folk coming round in a couple of weeks and have decided against what I was going to give them.
At their house we have had very much "dinner party fare"
S salmon, plated up indiv stuffed chicken breast, chocolate mousse that sort of thing.
I was going to do them individual chicken pies (it's an autumnal evening) in these lovely pie dishes I bought but we did a test run and they're blooody hard to eat and not quite the level of elegance I was going for.
We are eating in the kitchen and it is small
Don't want to be faffing in front of them. Would prefer to just remove from oven and serve (even if everyone helps them selves)
What else could I cook?
will obv be pouring the booze down them
TIA