QUICK QUESTION RE PIZZA, NEED OPINIONS IN NEXT FEW MINS PLEASE

[Paschaelina]

If you were eating cooked-but-getting-slowly-cold pizza from a buffet, would you rather the said cold pizza with resulting non-stringy cheese were deep dish or thin?

One irritating little brother protagonist says deep dish = chewy base when cold , other pain in the rear DH says thin base = "wangy"

I need to settle an argument as to which is better, thereby allowing me to finish the online shop for sundays birthday party.

(I can't answer this myself, cos cold pizza is the devil's own food, I hate cheese, even worse if its not melty)

And yes, apparently it IS important and I DO need to include it in the buffet

I realise I could include one of each, but if one is a no-no, i'd rather just get two the same.

thin i think......

I'd probably prefer deep dish, as it would be less likely to collapse all over my clothes!

Thin. I agree with your brother I'm afraid, cold deep pan base is chewy and hard work which is why microwave it when I have leftovers for breakfast

Cold pizza when pissed is lovely

Thin is better as less soggy.

I'd say deep-dish actually - it cools down more slowly and stays slightly more moist when cool.

Lets face it, neither is likely to be the gourmet treat of the year

I'd do one of each tbh

Hot or cold I prefer thin base.

Better topping:dough ratio.

thank you. Will do 2 thin and 1 deep.