Can i freeze my thai vegetable curry?

[Concordia]

It doesn't say either way on the recipe. it has various veg - squash, mange tout, sweet potatoes etc and also coconut milk, thai red crury paste, juice of a lime, coriander etc in.

I would-we often freeze leftover curry with no issues. The veg might be a bit mushy after defrosting and reheating but should taste ok.

Yes, but as Seona says some things don't freeze well - peppers go to mush.

Thanks, i was just a bit worried that the coconut milk shoudl not be frozen but not sure where i got that idea from!