Loads of breadcrumbs - what can I make with them?

[Mimile]

... beside breading fish & chicken, putting on top of gratins and in meatballs?

Falafel?

Freeze them

Stuffing
Brown Betty ( Apple dish )

Freeze them rather than use them now - I often do it if I have loads of bread left that I can't face throwing away and getting a lecture from DH.

Crab/salmon/fish cakes.
An assortment of stuffings to freeze individually for roasts.
Meatballs.

apologies - should have said: I do freeze them, but barely use them. Now have a glut...

[takes note of fish cakes]

Netto - will have to check how to make falafels...

Are they in falafel? I thought it was chickpeas, onion, garlic, cumin and corriander. Happy to be corrected

If you've got loads maybe don't over think this and just throw them out for the birds!

Queen of puddings or treacle tart?

Salmon or tuna fishcakes.

ooh make a queen of puddings - then invite me round for tea