Hi, got some cheap smoked salmon yesterday from supermarket. Was going to use it to make some fishcakes and freeze them tonight but just realised the use by was actually yesterday. I've smelled it and it smells ok - like fish - and tasted a little bit which tastes ok too.
Would you use it? The fishcakes are for me (pregnant) and toddler so I don't really want to risk poisoning us but can't bear to waste it. Plus the potatoes are already on...