probably a daft question about rubbing butter into flour re scones

[mumof2point5]

good morning

several pregnancies have left me with some hands/wrists/fingers (although slightly improving) so i find it really sore to rub butter into flour to make a batch of scones. Is there away of doing this in the food processor? Do i just through everything in together a give it a whizz (really only use my food processor for grating

any replies welcome - last time i made scones i was crying with the pain

some?? should be sore

through?? should be throw

message to self - use preview!

yes it will be fine

thanks!

will experiment :)

Or use a mixer is fine also [that is how I used to do it at work], that way you can add fruit etc and the liquid and just turn it out to shape