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Christmas

From present ideas to party food, find all your Christmas inspiration here.

Have you made your Xmas cake yet? When will you start?

9 replies

Tobermory · 18/10/2008 22:25

having read the Christmas cake recipe thread I have been inspired and will have a go this year.
When do you make yours?

OP posts:
FreakyLadyFrightALot · 18/10/2008 22:27

hm...must read cake thread,,,
so...how can one avoid the fruit sinking to the bottom?

LadyOfRoffle · 18/10/2008 22:27

My fruit is still soaking... may finally make it tonight, or Wednesday.

OhYouBadBadKitten · 18/10/2008 22:43

Half term for us - going to get the fruit soaking this week.

Freakylady - turn the cake the other way up.

FreakyLadyFrightALot · 18/10/2008 22:45

after you bake it? stupid question but got to be asked...if I shaLL GET IT RIGHT, LOL ooops caps...

OhYouBadBadKitten · 18/10/2008 22:51

Freakylady am so sorry, I was being flippant

I use delias recipe and have never had a problem with the fruit being in the wrong place.

expatinscotland · 18/10/2008 22:53

YES. I made mine last month as am due a baby on Halloween.

October week (well, we get a fortnight through here) is finished.

Suedonim · 18/10/2008 23:50

About an hour ago, to answer the OP! I don't bake it for a day or two, though. I've also done the puddings.

FreakyLady, keep some of the flour back from your cake recipe and stir it through the fruit before adding it to the mix. It coats the fruit and helps it stay in place. Although tbh, I use MIL's recipe and I reckon it's bomb-proof. It always turns out well.

herbietea · 18/10/2008 23:58

This reply has been deleted

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childrenofthecornsilk · 19/10/2008 00:05

I will buy mine from M and S

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