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Christmas

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Original poster

Yule log

2 replies

TheWoollybacksWife · 18/11/2019 11:08

I've made a chocolate Swiss roll ready to turn into a Yule log. Is it best to freeze just the cake part or should I freeze it fully made? The filling and icing will be chocolate ganache.

OP posts:
goose1964 · 18/11/2019 11:14

You can freeze ganache so I'd make it up and freeze it.

Original poster
TheWoollybacksWife · 18/11/2019 11:31

Brilliant thank you. All I have to do now is avoid trying a slice - purely for quality control purposes Grin

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