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Christmas

From present ideas to party food, find all your Christmas inspiration here.

Best booze for Christmas cake?

19 replies

Deminism · 13/11/2019 19:15

Am going to go home later via supermarket and buy booze to soak my dried fruit in before making cake tomorrow. Plain brandy or something else? And if something else then what?

OP posts:
whyamidoingthis · 13/11/2019 19:18

I use brandy but a friend of mine swears by bourbon. Her cake is good. Mind you, so is mine Grin

MrsPear · 13/11/2019 19:29

Whatever brandy I find in the booze cabinet. I taste test first mind you Wink

Oly4 · 13/11/2019 19:33

Brandy

IScreamForIceCreams · 13/11/2019 19:33

Brandy

Tobebythesea · 13/11/2019 20:28

Brandy

CherryPavlova · 13/11/2019 20:33

Calvados gives it additional flavour.

Redwinestillfine · 13/11/2019 20:40

I usually alternate sherry and whiskey but did one with a spiced dark rum one year that was also 😋

wibs77 · 13/11/2019 21:13

Pale cream sherry wins everytime!

AndNoneForGretchenWieners · 13/11/2019 21:15

My last couple have had dark rum in them and have been perfect.

TheFallenMadonna · 13/11/2019 21:17

I always use rum.

JewelTheft · 13/11/2019 21:21

Another one for sherry

Ruralretreating · 13/11/2019 23:22

Brandy usually. Though once I ran out and used a combination of whisky and Cointreau which was fine.

DramaAlpaca · 13/11/2019 23:27

A very generous slug of Irish whiskey here.

I don't think it actually matters what booze you use and you can go for the cheapest possible if you like.

Keepthebloodynoisedown · 13/11/2019 23:27

Soak the fruit in brandy and a little sherry, then feed with lots of brandy, slightly less whisky and some sherry. I like a Christmas cake you can get drunk on

Deminism · 14/11/2019 00:04

I went for the poshest brandy Tesco had and gave myself a generous slug too. Wow - it is strong stuff!

OP posts:
augustusglupe · 14/11/2019 00:06

I always use mount gay rum in mine.

TheAnnoyingSatsuma · 14/11/2019 06:54

sherry, whiskey, dark rum, amaretto

LadyGuffers · 14/11/2019 06:58

Sherry. Used brandy for years but sherry is in another league for Christmas cake.

RomanMum · 14/11/2019 07:18

I've got some Pimms left. If I boil up the fruit in that would it be ok?

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