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Original poster

Gingerbread biscuit dough

3 replies

FiddleFigs · 15/12/2017 09:35

Made up a batch of gingerbread dough for biscuits. We cut out 10, before DD got bored. I have 3/4 dough left. Does anyone know how long it will keep in the fridge?

OP posts:
excitedforxmas17 · 15/12/2017 10:37

I'd say two days in the fridge, or wrap it really well and freeze in chunks for a few months.

ppeatfruit · 15/12/2017 12:20

Yes excitedfor is right or you could make mince pies with it Yum!

Original poster
FiddleFigs · 15/12/2017 18:32

Perfect - thank you!

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