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Christmas

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Original poster

Cooking question!

3 replies

SparklingXmas · 20/12/2016 16:02

Ok so making my first red cabbage in the slow cooker and put in double the amount of onions! It now smells of onions really strongly, tastes disgusting so far! Is there anything I can do to salvage it? Please anyone???

OP posts:
Monkeyface26 · 20/12/2016 16:05

Could you make a second batch with no onions and then mix the two together? You'd have more than you need but at least it would taste right.

Original poster
SparklingXmas · 20/12/2016 16:05

I don't have any cabbage left or apples or cider 😫😫😫

OP posts:
Original poster
SparklingXmas · 20/12/2016 17:30

Anyone else? Please? Still in the slow cooker, lemon juice?

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