I am defo doing christmas pudding vodka this year. Still have blackberry whiskey from 4 years ago which should be nicely matured.
I need to do a Christmas cake - have gone nigella the past few years as DH loved it - it's her chocolate christmas cake - which is heavy with prunes and fruit and has a bit of smokiness from the darkest richest cocoa I can find.
I also did cinnamon croissant rolls for breakfast which were immense. Sooooo good and actually not that difficult. Will make a massive batch of cinnamon dough and freeze in portions as that is the difficult bit. The rest is v easy. Recipe here - theboywhobakes.co.uk/2012/05/cinnamon-rolls/
Also did Christmas rocky roads - nigella again.
I did goose last year but if I have family for dinner, I may need to go turkey in order to get enough meat. I still have goose fat from last year though in the fridge! Yummy roast potatoes.
I have some tomatoes that are refusing to ripen so I will definitely be doing some green tomato chutney for cheese and cold meat.
In terms fo decorating ponce, I need at least an 8 foot tree - I refuse to have anything other than a real one (will see how that goes with almost 2 year old twins!). May also need some new decoations. Yay!!!