I love my Christmas Traditions
and doing the Christmas Table is definately one of them. (DH asks me what my theme will be)
I have 2 dinnersets - a plain white and an ivy patterned,
Table covers - dark green+napkins, a cream brocade + napkins and a Paisley sage/gold with sage napkins.
Then I have sheer viole covers - white with silver spots/ gold/ burgandy.
I work out what I want for the 24th/25th/26th then 31/1st (all have to be different
)
Add candles (but not loads , not high , maybe floating ones?)
Are the young DC at your table? Or older people (my Dad burned himself on a table candle)
Allow room for all your glasses, crackers,cutlery,gravy boat
Do you use a heated tray or keep things warm in the oven?
Where do you put serving plates? Drinks - bottles , jugs?
Last year I used my cream cover, white plates, gold runner, gold tablemats (plain) and coasters (those beaded ones) with gold candles. Sweet boxes ( cream/gold) on each plate, crackers
NYE I used the white/silver with a silver candleabra.
I love red/gold/green for Christmas, it's opulent and cosy.
Plan (a bit) and if you see something you love and need (Homesense I'm looking at you) buy it when you see it.