I opened a bottle on Tuesday and promptly got so ill I’ve barely moved.
Today I feel human, and I hate waste too much to just chuck it. Also really just want a nice meal and a couple of glasses to try and favour what’s left of my weekend now I can breathe again.
DH had put it in the fridge so it’s been chilled and had a lid on (screw top, it’s not fancy 😅)
Smells fine, looks like red wine wine, how bad could it be?