DS will be going to Uni next year. We are all foodies but he will have to watch his budget. Are there any cooks/cook books/online resources you can recommend for budget cooking that are based on 'proper meals'? I'm really looking for something based on fresh ingredients that develops cooking technique rather than "mix a tin of this and a tin of that and top with mashed potatoes" etc. I could trawl but hope you can save me the time!