Prosecco Hangover

[darex123]

Does anyone here get hangovers only from Prosecco - not from champagne, cava or other bubblys?

I just bought some organic prosecco and was told by my other half any prosecco was unacceptable as it causes hangovers - regardless if it was organic or not.

Prosecco is made by a slightly different method - the charmat method - so I suppose in theory it might cause a hangover that champagne wouldn't but I am very dubious.

One thought is that champagne is typically shared by larger groups so you tend to drink less of it ...

Any help on this appreciated!

Organic prosecco from aldi is your friend, has way less sulphites in it, never had a hangover from it. The trick is to stick to one drink ie don't mix, don't drink it too fast or on an empty stomach and drink water as well

Prosecco is fermented in giant industrial tanks.

Cava is fermented in the bottle like champagne.