(Answer is probably definitely)
I’ve had food-related anxiety for a number of years. This is my first Christmas in charge of dinner.
I went to get some bits out for dinner last night and was suddenly concerned it wasn’t as cold as usual. Realised it was probably too full, and took some stuff out and turned up the knob to get the cold going a bit stronger.
My turkey’s been in there since Monday night. Am I going to poison my extended family? (If it’s relevant, it’s a stuffed crown from Tesco’s, meant to be good until Boxing Day)