To dump a load of bechamel on top?

[Seedling111]

I made lasagna last night and it was damn tasty but not bechamely enough.

We're having leftovers tonight: WIBU to whip up another batch of bechamel and just dump it over the top?

I would and then top with more cheese

Do it!
THe pasta top covered in the white sauce and the melted cheese is the best bit!

Couldn't be arsed with that personally

I would and add extra cheese too.....

Thb next time I might just leave out all the pasta and basically make a bolognese sauce drowned in bechamel

I used to work in a pizza shop 20 odd years ago. The most popular pasta dish was tagliatelle pastachelli, which was basically bolognese sauce with bechamel sauce plus olives, pepperoni and salami with tagliatelle pasta. I have made it for us many, many times and it's a thing of beauty. Especially nice with left over bolognese sauce.