For pudding at lunch time, served at nursery, to my one year old.
Am I being PFB?
It's not a one off. They give him stuff like this all the time. And they have brilliant kitchens, a cook and a healthy eating quality mark. I'm all for a bit of a treat every now and then, but daily? The fat content of sponge and custard is great for a toddler, but all that sugar?
We're quite careful with sugar and additives at home. Fresh fruit and natural unsweetened yogurt are a good pud for him here.
I'm being a twat aren't I?