We found out ds1 was allergic to egg when he had it in his birthday cake for the first time when he was a year old.
He's now 4.7yo and this morning I did the last part of the reintroduction by rubbing raw eggwhite on his skin. This previously brought him out in hives, and today there was no reaction.
We went to the chinese buffet to celebrate and he loved trying some new foods that he couldn't have before.
So, I just want to thank everyone on here who has given me advice over the last 3.7 years regarding this.
His milk intolerence is almost gone too. He can have cooked milk, cheese and yogurt with no ill effects and we are shortly going to be trying straight milk.
I am so pleased about this, especially as he is off to school in August. One less thing to worry about.