Does anyone else suffer from diarrhoea after eating domino's pizza?!

[bardy18]

Just that really, I've tried again with the thin and crispy base after a year of not consuming it and it really didn't settle with me.

Does anyone else suffer from this? I have been tested for coeliac and was negative I am also not lactose intolerant as I can consume cheese and milk just fine, but normally opt for a non-diary alternative for coffee.

Domino’s is insanely sugary too. My husband is type 1 diabetic And he can’t eat domino’s at all it sends him into a coma!

I thought this was just me!
Dominos makes me feel terrible but all other pizza is ok!? I don't get it but obviously it's a thing

I get this from only one pizzeria (I'm in Italy) it's the best in town and it does proper Neapolitan style pizzas (big risen dough crust)
Any other pizzeria, also in the UK, I'm fine.
I've put it down to the yeast/gluten they need to use to get the crust so high yet soft. I'm ok if I eat it very slowly.
I have gallbladder issues, but digestive enzymes take care of most issues there. Before one of these pizzas I take 2 instead of 1.

Yes my husband does every time and we can't figure out why as he has no other food intolerances

Same. It's the salt and the oil for me. It's so so greasy that the box is see through at the bottom! Gives me a bad tummy the next day. And the salt gives me night thirst and a hangover feeling the next day.

Dominoes is fine for me, bit papa John's and pizza hut will have me on the toilet in the middle of night! I think it's the tomato sauce base as if I have bbq sauce base from papa John's then I'm usually OK.

I have gotten ill from dominoes.the pizza gives me flull blown diarreha. I can be ill for days after dominoes. My gi dr told me I have a allergy to their Garlic oil. Garlic oil is not the same as making it at home, The gi dr told me it is a mass processed ingredient that they oil the pizza dough up with. Garlic oil is in their dough when thet make the pizza.
Well my liver could not take the oil to the point I was hospitalized from it ; it caused my liver to swell up in dollar size cysts. So when I order pizza i tell them no garlic oil dough but they do it anyways because the pizza will burn they say . Garlic oil is the cause if your like me the allergy to it causes your liver to be inflamed and you to be chronically ill in a half hour or so. So when I buy the pizza it's rarely but it happens all the time. Me being 46. For 30 years of my life I delt with liver problems so eating pizza is hard it has to be organic on everything. Pretty bland right yeah so is my diet I was diagnosed with liver cysts in 2016. So my life has been different since then. I can become so ill that I have the shakes. Vomiting and diarreha for days. So your not the only one ill. My gi dr tells me not to eat it but hey do I listen um I guess not . The processed pizza dough is the reason of your illness. You need to get gluten free or organic pizza and stay away from places like dominoes.

I haven't had Dominoes for years, but I do get diarrhoea from eating most take-away pizza (but not proper restaurant pizza.

I react the same way when I eat vegan cheese, so I suspect that some pizza places bulk out their cheese with some sort of processed soya product that I can't digest, or that there is some other additive in both that affects me. I can eat normal pizza and less processed soya stuff without issue, so I don't know exactly what the problem is.

Yes, I do too. I have IGa deficiency which are the mucous membrane antibodies. I was tested celiac, was negative but celiac test is for Antibodies IGi, IGg and iGa. 2 were normal but the IGa virtually non existent level. You can take Gluteguard tablet before eating gluten. Made from Papaya fruit, an enzyme that breaks the gluten down for you.