My 6 year old daughter is being investigated for milk allergy and has to avoid all milk proteins for next 4 weeks. Can anyone share their experiences with different milk substitutes for cereal/porridge? She's quite happy with soya yoghurt but has a fit every time she tastes soya milk! We've also tried rice milk and almond to no avail. Just wondering which of the alternative milks might be the most similar to cow's milk? So far I've gone for unsweetened versions of the above - might that be the problem?