A few months back Dr suspected I had a stomach ulcer so I kept a food diary to see if I could pinpoint any particular irritants. I very quickly saw a pattern when eating anything containing gluten so stupidly cut it out of my diet before speaking to my Dr. I didn't eat any gluten for 4 weeks then introduced some every day for 1 week. My symptoms completely disappeared when I was gluten free and came back with a vengeance when it was reintroduced.
I saw my Dr yesterday and told him about my gluten cut/reintroduction.
Dr is now fairly confident that I have cd (symptoms fit very well apparently)although obviously I need to be tested to be certain.
I have to eat gluten everyday for the next 5 weeks to get accurate test results but I already feel terrible and don't think I can do it for weeks. And it's my understanding that I'll need further testing to be absolutely certain so 5 weeks will not be the end of my misery.
Do I really need to be diagnosed or can I just follow a gluten free diet on the assumption that I have cd and with the certainty that a gf diet makes me feel healthy and well whether I actually have cd or not.....