we've just started getting all of Cate's food on prescription, and although the hospital gave us a long list of all the products that are suitable for wheat, gluten, dairy and soya free diets...the bread mix and the pizza/pastry mix both contained BANNED substances (wheat in one and soya in teh other).
THe consultant did tell us that ingredients change, but as the whole process of getting presciptions filled takes nearly a week I'm loathed to get something "wrong" again...so does anyone know which brands of flours and mixes would be okay?