I'm sorry if this has been done to death before, but I'm trying to get a birthday cake organised for dd2.
I've tried this chocolate one, substituting with dove's farm flour and a bit of xantham gum. It was ok, a bit firm, but sent dd2's nappies mad.
I then tried this carrot cake with egg replacer, dove's farm flour and homemade baking powder and it was stodgy and soggy in the middle no matter how long I cooked it for.
I'm thinking of trying the carrot cake again with half the oil, but am short of time.
Anyone got a foolproof recipe?