Hello, all you experienced and clued-up people...
My mum always used to make her Christmas cake at half-term and feed it with brandy every week until Christmas... I would love to follow the family tradition. Does anyone have any good Christmas cake recipes which are free of eggs, milk, nuts, bananas and citrus?
I'm tempted to use Granny's recipe but with commercial egg replacer (never tried it before) more raisins instead of mixed peel and vitalite instead of butter... anyone have any thoughts?
Eagerly awaiting your wisdom
