It’s DDs birthday party soon and just starting to think about catering. We are holding the party in a hall and will do typical buffet food for both adults and kids.
We’ce invited the whole class, and lots of children are Muslim and will only eat halal - I’ve never catered for this dietary requirement before.
Can anyone give any suggestions? There will be some cheese and jam sandwiches for the kids, but I was also planning on doing ham. Would the products containing pork need to be kept separately to everything else if the Muslim children are to eat them? I just don’t want the parents to not eat the food if I’m to do it ‘wrong’!