Meet the Other Phone. Only the apps you allow.

Meet the Other Phone.
Only the apps you allow.

Buy now

Please or to access all these features

Chat

Join the discussion and chat with other Mumsnetters about everyday life, relationships and parenting.

Ideas for mozzarella if I don't like it cooked

12 replies

Hkakge · 27/06/2025 12:25

Salad obviously, but any other ways to use it?

OP posts:
gattocattivo · 27/06/2025 12:35

I often chop some up on pasta dishes. Yum.

Melassa · 27/06/2025 12:44

Caprese salad? Fresh mozzarella, tomatoes, fresh basil, olive oil and salt.

add it to salads or sandwiches? I usually eat it raw, in my house it’s only ever cooked when making pasta or gnocchi alla sorrentina or making pizza.

Are you talking about the fresh mozzarella in a bag with its own liquid, or the block one used for pizzas?

mondaytosunday · 27/06/2025 12:54

Gosh I never cook it (don’t make ouzos). I love it in sandwiches. Also nice to eat with fruit like figs, add some salami for a smorgasbord.

Interested in this thread?

Then you might like threads about this subject:

MyUmberSeal · 27/06/2025 12:55

Mozzarella with a dollop of green pesto and some prosciutto ham, and crusty rolls. Lush.

Hkakge · 27/06/2025 13:03

mondaytosunday · 27/06/2025 12:54

Gosh I never cook it (don’t make ouzos). I love it in sandwiches. Also nice to eat with fruit like figs, add some salami for a smorgasbord.

I suppose I meant baked on pizza etc...i don't like it if it goes chewy

OP posts:
Hkakge · 27/06/2025 13:05

MyUmberSeal · 27/06/2025 12:55

Mozzarella with a dollop of green pesto and some prosciutto ham, and crusty rolls. Lush.

Edited

Thanks, I just did a version of this ...mozzarella with little bit pesto and sliced tomato, on toast 😁, it was delicious

OP posts:
Comedycook · 27/06/2025 13:06

Have you seen the Italian sushi videos on social media op...you wrap up mozzarella and sun-dried tomatoes and rocket in Parma ham in a kind of roll and slice it up and drizzle with balsamic... looks yummy

Navigatinglife100 · 27/06/2025 13:08

Sliced with sliced tomato and rough chopped basil. Drizzle with balsamic glaze. Munch with French toasts

BarnacleBeasley · 27/06/2025 13:15

I like it in a sandwich with some ham and slices of marinated artichoke hearts.

lurkingfromhome · 27/06/2025 13:17

Nectarines, prosciutto/Parma ham and mozz is one of my go-to salads in summer. It’s so simple but each ingredient goes perfectly with the other two.

tobee · 27/06/2025 13:52

I just eat it straight out of the pot into my mouth (over the sink so it doesn't drip everywhere, naturally. I'm not a heathen.)

Hkakge · 27/06/2025 20:40

Yum some lovely ideas, thanks

OP posts:
New posts on this thread. Refresh page
Swipe left for the next trending thread