About to have a new kitchen. Sounds like it'll be out of operation for two weeks/might tip over.
We have use of kettle, sandwich toaster, microwave and a single hotplate.
I'm thinking lunch will mainly be a sandwich, toasted sandwich, omelette and salad. DH won't want, but I sometimes have salad or peanut butter on toast.
I've frozen a veggie curry, veggie spag bol and veggie chilli. Am thinking we'll cheat with a couple of ready meals and add salad/boiled veg, maybe eat out a couple of times/takeaway. Maybe do a stir fry. I can make up some couscous which can be served with brought ready cooked salmon or quiche and salad.
Can anyone give me any other inspiration please.