I have a yeast infection and I tried to tell my midwife. She said that it was probably just my body reacting to the crazy new hormones but since my conversation with her it has gotten worse. I talked to a friend who has had multiple kids and she to try apple cider vinegar. she said two cups in a warm bath just enough to sit in for 15-20 mins. I did as she said (after all she has had 4 kids, right?) I did some further research and found that it is only safe to to pasteurized apple cider vinegar. I used unpasteurized and read that it can cause issues and now I am freaking out. Has anyone done this and did everything turn out okay? I am hormonal. I am a first time mom and I am overwhelmed with all these new rules a what I can and can't do/take during pregnancy. I thought I was choosing a safer method and now I am worried. Thanks.