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AIBU?

Share your dilemmas and get honest opinions from other Mumsnetters.

Ruined weekend

259 replies

CassieRole · 30/09/2023 18:57

Treated myself to a bottle of Prosecco last night, it turned out to be so sweet it was undrinkable. DH bought me a replacement today, clearly marked extra dry.

Its not only too sweet it has the flavour of cardboard.

😭

Has anyone else had a similarity terrible weekend yet?

OP posts:
MyCircumference · 30/09/2023 20:52

my fried egg broke

MyCircumference · 30/09/2023 20:54

tesco doesnt have my choice of cider

Howmanysleepsnow · 30/09/2023 20:54

Lidl has champagne for £14. Could that rescue your weekend?

Clafoutie · 30/09/2023 20:56

5128gap · 30/09/2023 19:05

The nail polish I ordered clashes with my top. Thinking of cancelling the night out. Wouldn't enjoy it.

😂

SmellsLikeTeenSpirits · 30/09/2023 20:58

I was meant to be going round to my bestie’s for afternoon tea - but I ‘sat down for 5 mins’ and woke up 4 hours later 😭

HeyMicky · 30/09/2023 21:01

EyesOnThePies · 30/09/2023 19:36

Prosecco is horrible anyway.

But Cava, or go another couple of £ for Cremant.

100%

Riverlee · 30/09/2023 21:05

Haven’t anything to add, but loving this thread.

Chocolatepeanutbuttercupsandicecream · 30/09/2023 21:05

I have a cold and my sinuses hurt.. I really needed a good sleep, but I accidentally drunk caffeinated coffee before bed last night and was wide awake at 2am.

Rabbitcar · 30/09/2023 21:09

It’s not Haagen dazs strawberry cheesecake flavour is it @Zanatdy ? I’m
finding it increasingly difficult to locate. Sad

Zanatdy · 30/09/2023 21:11

@Rabbitcar no it’s Oppo salted caramel. Sainbury’s, Waitrose and Morrisons near me have stopped stocking it. Can probably get it direct from stockist still, more expensive. I’ll see if Tesco have it back next week, this has happened a couple of times but I am worried with others stopping stocking it

DunderMifflinInc · 30/09/2023 21:12

HarridanHarvestingHeldaBeans · 30/09/2023 20:24

Not at all, will post the eecipe later.

Thankyou!

SurprisedWithAHorse · 30/09/2023 21:15

Tg2023 · 30/09/2023 19:38

I've burnt my vag with my home waxing kit 😖 forgot to turn the temperature back down. Now having a few gins to ease the bastard pain 🤣

I think you win.

Some things should be left to the professionals.

JustHappyWhereIAm · 30/09/2023 21:21

Definitely NOT unreasonable!
And now I want Prosecco 🤣 But not sweet prosecco.

Wbeezer · 30/09/2023 21:22

Sorry, deleted my own post, wrong thread

Pippa12 · 30/09/2023 21:23

My car failed it’s bastard MOT!?

HashtagShitShop · 30/09/2023 21:26

Curry house closures, I feel your pain. Our favourite closed during the pandemic, returned for a brief hurrah and sodded off again about 18m ago.

On the plus side in the 5 or so we've tried in that time we found an alright one and an amazing one that might even be slightly better than the first favourite. Problem is it only takes cash on delivery and it's very rare that we have enough cash for a curry in the house so has to be a special treat out to pull enough out for it.

I don't know why (other than tax reasons I guess) as they've been going for about 25 years and hsve a restaurant attached too, it'd be so much easier if you could order and pay online.... But better for my waistline that we can't 😂

GETTINGLIKEMYMOTHER · 30/09/2023 21:27

@CassieRole , another time, try Cremant. Much nicer than Prosecco.

stayclosetoyourself · 30/09/2023 21:27

Yes !
Horrid cold all week and too much to do. Adult children all needing help at once

Edinvillian · 30/09/2023 21:30

I'm drinking a bottle of Prosecco now, also has one last night. Shoot me now 😂
Might even have a gin too 😁

stayclosetoyourself · 30/09/2023 21:36

Wish I had a nice glass of Prosecco. Tomorrow night maybe 😀

HarridanHarvestingHeldaBeans · 30/09/2023 21:36

Ginger beer recipe;
First freeze a lemon.
Take 300g of root ginger and give it a good bashing with a rolling pin. Then chop it up into small chunks.Add it to a large pan, with 4 litres of water, the zest and pulp of the lemon (microwave it first to defrost, the freezing gets more juice out) and 700g of sugar.
Boil for about 15 minutes. Sterilise your fermenting vessel . I use cheap plastic demijohns because I can't be trusted with glass!

Put a lid on the pot and leave to cool completely. Then pour the mixture including all the chunks into the fermenting vessel. Add approx 1 tsp beer or wine yeast, almost any kind will be fine, as well as 1 tsp cream of tartar ,1 tsp yeast nutrient if you have any and about half a mug of cold black tea. Top up with water so the water level is about at the shoulder of the bottle.
Fit an airlock. Leave somewhere warm for about a week to 10 days. If the blupping noises have stopped then it is probably ready. You can test the specific gravity if you like, to be sure, but I rarely bother.
Siphon into bottles and add 1tsp of sugar or 2 carbonation drops to each bottle before fitting the cap securely. Leave for another 2 weeks and it will be ready to drink. There will be sediment from the secondary fermentation, so never drink from the bottle.
This makes about 7 or 8 bottles depending on siphoning skills . You might need more or less bottling sugar, that is quite personal and I don't like too much fizz.

Holidaylover68 · 30/09/2023 21:39

I ordered KFC boneless banquet box as I panicked at the drive through speaker thingy when I’d actually been dreaming of those bite sized chunks in bbq sauce but couldn’t see them on menu board. Literally devastated 🥲Nearly went round again to reorder.

WineOclock2019 · 30/09/2023 21:50

Feel pain over favourite curry place being closed. Mine is open, fancied a night of starters, 2x tandoori mix grill, rice, poppadoms and naan, order placed, was patiently awaiting our lovely banquet. Only for it to arrive missing most of the order. What I received, was poppadoms, shami kebab, the curry sauce to go with mix grills. Didn't question bag size as 2 teen DS ordered value boxes. No answer on the phone, so now currently sulking with a poppadom and shami and LARGE wine, waiting for them to answer and rectify order. No doubt will go past it when they eventually answer 😑To top it off, no bloody dips either 😓

GertrudePerkinsPaperyThing · 30/09/2023 21:55

I would have quite liked to have a Prosecco tonight but I feel rubbish after my Covid jab

Nowtbettertodo · 30/09/2023 21:59

smallshinybutton · 30/09/2023 19:03

Why are you drinking a bottle of prosecco two nights in a row? Is it a special occasion?

Yeah, it's called the weekend 🤣