I just don't want to end up back in the 10s again.
I was chatting with my girlfriends last feb, they are the "eat what you want stay thin type" all about an inch shorter than me and reckon they are between 9st7 and 10st so going over that bracket would make me the fat friend again (in my mind)
I just had 1/2 a pack of quorn chicken ice burg lettuce, a big tomato a mini cucumber and a tbsp. of French dressing for lunch didn't weigh the veg so I would estimate about 190cals for the whole thing.
Also had 1/3 of a cup of blueberries for another 27cals - skipped breakfast for a cup of tea.
DP is working late as it is stock check night in his store, so I will be fending for my self at dinner time, will probably have scrambled eggs.
Attempting to shock the system with three fast days in a row!
Quim I think I had been off plan for so long that my body had forgotten I was dieting and so when I got back into it this week I have had the benefit of the first week of dieting quick loss, water weight and sugars etc. I don't really know how I am going to take things this time I want to lose a bit more - 9st4 on a Monday is UGW but I want to keep things sustainable so I think I am going to have to include more carbs and just focus on keeping things lower calorie.
New on plan week will probably be something like
M - fast
T - fast
W - skip breakfast, low carb lunch, small amount of carbs with dinner
T - skip breakfast, low carb lunch, small amount of carbs with dinner
F - skip breakfast, low carb lunch, small amount of carbs with dinner
S - Late brunch, early dinner, fruit in the evening if needed depending on time of dinner
S - skip breakfast, big Sunday lunch, light late supper if needed