It is based on the full egg fast, but I like my veg too much to have just eggs and fat for a week.
So I decided:
Rules are no snacks, 2.5l water a day, meals are to be eggs and green veg only with upto 1 tbsp (15 g) of oil/fat per meal, salt, pepper, broth and hot sauce are aloud.
Yesterday's Meals:
B: Coffee with milk (50 cals)
L: 1/8 Spinach frittata and a cup of broth (110 cals)
D: 2 Boiled eggs, spring greens, kale & sage in butter, salt and pepper and hot sauce (250 cal)
Today
B: Coffee with milk (50 cals)
L: 1/8 Spinach Frittata and broth (110 cals)
D: Omelette strips (2 eggs) and stir fried cabbage, fennel and kale with red pepper flakes (280 cals)
So far, not been hungry, but I eat basically nothing in the week, you could easily have more and still lose but Monday and Tuesday I still use as "Fast Days" and keep the cals as low as possible.
Later in the week I am having italian courgette and egg bake (the fat for this will be 15g of parmesan),
japanese style ramen "zoodles" with two tea stained eggs
and a bastardisation of this:www.rivercottage.net/recipes/spinach-egg-and-potato-curry - no spuds and broth instead of coconut milk and really crank up the ammount of spinach basically!