God there’s a ‘live; laugh, love’ As ever Newsletter:
Dear friend."
"I am so happy to have you join me on this adventure. Some of you will remember receiving newsletters similar to this one back in 2014, when I founded The Tig,"
"Though much has changed since then, so much has stayed the same. I still dance in my kitchen, experiment with recipes, get my hands dirty in the garden, laugh with friends over too many glasses of wine, and pivot from going out in a date night worthy dress to being cozy at home in sweats and a baseball cap. And on that note — it's not lost on me that I've worn a lot of hats in my life (pun intended) but as with the ethos of this brand name, I know that in so many ways, I, like all of us, remain 'as we've always been,' "
"With As ever, I trust you'll feel this in every beat of what we've created. It is a line of products designed to make your everyday moments memories, to turn a basic breakfast into a beautiful snapshot of your life and to be kind to yourself and create a space for grace when it doesn't all go according to plan,"
"For me, it all started with jars of preserves I was canning with fruit I picked from my garden. It began, quite literally, with something sweet – and through every twist and turn as a founder, it has become something even sweeter”
"They say you have to break a lot of eggs to make an omelette — and that is true. Sometimes they fall, sometimes they crack, and sometimes you don't have enough eggs at all — but I will tell you this much: no matter how many eggs break in the process, you can still end up with a pretty great omelette,"
"Sometimes even better than you expected. There is so much more coming, and I can't wait to share it with you."
"Follow along @AsEverOfficial & @Meghan," "As ever, Meghan."
Shes unhinged.