Masterchef The Professionals: Thread 5

[Pebbledashery]

Aye aye!

How many things are on Philippe's plate?!

I can see Philippe on The Great British Menu.

The slimy jelly thing over the egg looks very unappealing.

Jelly and egg.

I honestly don't think I have ever seen a carrot and an egg together!

I don't want to hear Gregggggg saying kumquat.

Sorry Phillipe that egg looks gross. I would eat the carrot though.

Finally grasped that he has more than 17 minutes.....

Two horrible things together!

KILL THEM WITH YOUR EYES, PHILIPPE!!!!!!

Look, this is one time when I will never, ever agree with you mad Brits: jelly does NOT belong in trifle. Not ever. You weirdos.

Evening chuffs. I’m behind watching on catch up. Just seen the bowl blow up, if it was a stupid thing to do I presume no extra time.

Phillipe gives Gregg the death stare. Love him.

“You’ve done too much Phillipe.”
Charlie - hold my beer

I didn't like the look of egg with the jelly film on it.

No Mon. It looks like an Asda trifle.

Don't like that trifle.

It does and not a good trifle.

Tom's looks lovely.

We know that but still do it to annoy another nationalities!

For a child Charlie was able to deliver a very condescending smile to Gregg. He knows what we like.

Toms tart, hope he left a little shard for Gregg.

I'm fine with compote or jelly, but if you make it with jelly you can sing Bootylicious every time you serve it.

I don't think you're ready for this jelly
I don't think you're ready for this jelly

(I actually do this.)

Yay Tom

I love pate de fruits - yum.

jelly does NOT belong in trifle

I agree with you, Grouchy