Masterchef The Professionals, #3: These threads last longer than 20 minutes.

[GrouchyKiwi]

Previous thread.

That looks a bit rugged

@GrouchyKiwi how did that blackened tentacle look on your TV?

@Halsall

Actually that poor octopus looks like a particularly grievous burn victim reaching out to the razor clam in piteous entreaty

I'm not going to sleep tonight . . .

My conscience will haunt me

Paul's main course looks like posh conference food.

I want to eat the crab in potato thing. That bit looks good.

Haha the burnt victim

[quote Pebbledashery]@GrouchyKiwi how did that blackened tentacle look on your TV?[/quote]
Cthulhu is a good shout, whoever shouted it.

Smiling Bart 😂😁

Oops, sorry fourq . Forgot that the trauma is still raw.

If it's any consolation, my order today was missing one item and mysteriously they'd added three things I hadn't asked for. Nothing really desirable like a bottle of gin, unfortunately.

That looks fabulous

Bart's mise en place was very impressive. Regimented like his teeth.

He could call his restaurant Lovecrafts.
He’s got the shit dipped plates. Grace likes.

'Twas !!

I "Cthulhu'd" it!

I think Bart has watched the show, knows the beeb get great ingredients in and is working well within his capabilities

I want to eat that

I had to go to Tesco in person Halsall. Gutted I was.

Teutonic organisation from tooth to plate!

I'm really backing Bart and his teeth. He's not getting the sack yet from the aristocrats he works for

@fourquenelles

I had to go to Tesco in person Halsall. Gutted I was.

That's well shite, that is.

No to the bone marrow

That looks so sunshine and cheerful!

Why do they do five plates when gobbo isn’t there?

Bleurgh bone marrow

@Pebbledashery

I'm really backing Bart and his teeth. He's not getting the sack yet from the aristocrats he works for

Probably get back to find a bonus Mercedes in the garage for him.

Asparagus like wee maggots poking out 🤮